WINIARY PAPIRUS Juicy chicken breast in dried tomatoes with basil 31g

WINIARY IDEA FOR ... PAPIRUS Juicy chicken breast in dried tomatoes with basilcan be a part of a well-balanced and tasty meal. The fried breast fits perfectly with your favorite salad and baked potatoes or rice with herbs.

Winiary
$2.60
US Delivery within 14 - 20 days
Quantity
  • done Security policy (edit with Customer reassurance module)
  • done Delivery policy (edit with Customer reassurance module)
  • done Return policy (edit with Customer reassurance module)

A method of preparing

  1. Preheat the pan (preferably teflon) on low heat on a gas stove or medium power in the electric oven. Do not add fat.

  2. Slightly break the chicken breast (about 150 g) for a thickness of 1.5-2 cm.

  3. Place the breast on one half of the parchment, the other cover the meat from the top.

  4. Put the meat wrapped in parchment on a pre-warmed pan without fat. Cook over low heat on a gas stove or medium power in the electric oven for 5 minutes on each side until the meat is well-fried.

  5. Put the whole thing on a plate and throw away the parchment. Enjoy your meal!

  6. • If the meat is thicker than 2 cm, cook 7 minutes on each side until the meat is well-fried. 
    • If the herbs on the parchment are burning, reduce the power of the oven and increase the frying time. 
    • The product is not suitable for preparation in a microwave, oven or grill.

No customer reviews for the moment.

Write your review

Write your review

WINIARY PAPIRUS Juicy chicken breast in dried tomatoes with basil 31g

You might also like

arrow_upward